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Microbial hydroxylation/functionalization of terpenoid synthons derived from communic acids

Gérard Aranda 1 R. Azerad 2 M. Maurs 2 G. Bertho 2 D. Jiménez-González 3 E. Cabrera-Torres 3 A.F. Barrero 3 
1 DCSO - Laboratoire de synthèse organique
2 LCBPT - UMR 8601 - Laboratoire de Chimie et de Biochimie Pharmacologiques et Toxicologiques
3 Departamento de Quı́mica Orgánica
Abstract : Incubation of a communic acid-derived synthon with Cunninghamella elegans quantitatively affords 1ß, 3ß- and 7ß-monohydroxylated derivatives. (C) 2000 Elsevier Science Ltd.
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Submitted on : Tuesday, March 11, 2014 - 1:30:38 PM
Last modification on : Thursday, December 9, 2021 - 2:26:02 PM

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Gérard Aranda, R. Azerad, M. Maurs, G. Bertho, D. Jiménez-González, et al.. Microbial hydroxylation/functionalization of terpenoid synthons derived from communic acids. Phytochemistry, Elsevier, 2000, 54 (1), pp.23-27. ⟨10.1016/s0031-9422(00)00032-7⟩. ⟨hal-00954903⟩

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